KGC Root Cut Grade Ginseng 600g

$858.00

Available on backorder

The Cut grade is specified as ginseng roots cut in half.

There are 4 grades of Korean Red Ginseng: cut grade, good grade, earth grade, and heaven grade. The difference between these grades will vary depending on the amount of tiny roots, the condition of the root, diameter, and colour. The higher the grade, the more premium the root and benefits.

 

The Cut grade is specified as ginseng roots cut in half.

There are 4 grades of Korean Red Ginseng: cut grade, good grade, earth grade, and heaven grade. The difference between these grades will vary depending on the amount of tiny roots, the condition of the root, diameter, and colour. The higher the grade, the more premium the root and benefits.

 

Direction Of Use

Decoct (see directions below) and take 90 ml* 1~3 times daily.

Directions:

How To Cut The Root:

  1. Spray a very small amount of water
  2. Microwave for 10 seconds
  3. The root will become soft enough to cut

※Caution: Sprayed/Microwaved roots will decrease shelf life to less than a month, we recommend consuming within this time frame.

Notice: Avoid exposure to direct sunlight, keep in a cool, dry place. If pregnant, nursing, or on medication, consult your physician prior to using this product. Consume quickly after boiling/microwaving.

KEEP OUT OF THE REACH OF CHILDREN

Home-Decoting Red Ginseng Roots:

  1. Prepare the amount of water equivalent to 2L/per 100g of ginseng roots used(use table below). Bring water to boil.
  2. Put Ginseng roots in boiling water, and lower fire and keep the water temperature 85~95°C, decoct for 5-7 hours. Do not let water boil.
  3. Keep the decoction refrigerated, and drink as soon as possible. 

Additional Information

Chinese: 條參身干部位裁切成段,其外形雖在良參之下,但保留許多高麗參營養成分!

 

Korean: 건강을 나누는 절삼(切蔘) 중간 부분을 반으로 자른 홍삼입니다.

 

The sizing of Red Ginseng is indicated by “Ji” and are sorted into 10 Ji, 15 Ji, 20 Ji, 30 Ji, 40 Ji, and 50 Ji. The Lower the Ji, The better size quality of the Red Ginseng, since they are bigger and more in its whole form, the less number of Red Ginseng is in the packaging (It can be confusing!). Refer to the size chart of Ginseng Roots per Ji below.

 

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